Saturday, June 11, 2011

Battle Of The Chefs

My memory of the Battle of the chefs was very vague. I remember witnessing one when I was still in my dark blue pinafore (Malaysia primary school uniform). So when I attended the Battle of the chefs held at Straits Quay this year, I was pretty excited. I did not know that all the vegetables/fruits carving and cake decorating which I saw when I was young was part of the itinerary of the Battle of the chefs.

We arrived there quite late because it was a working day, so we totally miss out on the process of the carvings and decorating but we were fortunate that most of the masterpiece were still on display.


This year, I manage to witness two categories of live cooking competition. The contestants were from various countries, hotels and institutions while the panel of judges consist of noted Caucasians and Japanese chef as well as our local celebrity chef.

























Vegetables & Fruits Carving. Consist of yam, watermelons, pumpkins etc...





































Chocolate sculpting














Bread & Pastries Showpiece





















Cake Decorating























































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